Well versed in kosher-style food service, our Event Planners and Talented Culinary Team bring years of experience to create an inspired and personalized menu that is sure to please even the most discerning palettes.
Please read below for some inspirational menu ideas for your Young Person’s Milestone Celebration:
PASSED HORS D’OEUVRES:
Wild Mushroom Dumplings with Raspberry-Ginger Dip
Vegetable Summer Roll with Soy-Ginger Dipping Sauce
Crispy Peking Duck Spring Roll with Hoisin Dip
Seared Tuna on a Sesame Tartlet with Wasabi Aioli
Beef Satay with Thai Peanut Sauce
STATIONARY HORS D’OEUVRES:
Assorted Sushi Station Nigiri Sushi, Maki Sushi, California Rolls, and Edamame Served with Soy Sauce, Wasabi, and Pickled Ginger
Dim Sum Station Shu Mai, Vegetable Potstickers, Crispy Eggrolls, and Braised Chicken Wings Served with Scallion-Soy, Pickled Cabbage Slaw, and Apricot-Chili Dips
Dinner Buffet:
Hoisin Barbecued Chicken Skewer with Vegetable with Lo Mein
Grilled Ginger-Sesame Beef Skewer with Thai Rice Noodles
Firecracker Tofu Skewer with
Wok Seared Asian Vegetables Baby Bok Choy, Carrots, Eggplant, and Shiitake Mushrooms
Pacific Rim Salad Mesclun Greens, Cucumber, Green Onion, Red Bell Pepper, Macadamia Nuts, Mango, and Papaya Tossed with Crispy Wonton Strips in a Citrus Vinaigrette
DESSERT:
Personalized Cake with your own Mitzvah Monogram Lemon Chiffon Cake with Lemon Curd and Raspberry Preserve Fillings Frosted with Vanilla Buttercream [Dairy Free]
Black and White Cookies and Rugelach
BEVERAGES:
Red Wine, White Wine, Prosecco and Assorted International & Domestic Beer to Include Craft Beers from Dorchester Brewing Co.
Assorted Regular and Diet Sodas Poland Spring Natural and Sparkling Bottled Water
SMOOTHIE BAR:
Banana Berry Strawberry, Blueberry, and Banana with White Cranberry Juice
Mango Magic Mango, Pineapple, and Papaya with Fresh Orange Juice